Food

"The numbers released quietly by the federal government this year were alarming. A ferocious germ resistant to many types of antibiotics had increased tenfold on chicken breasts, the most commonly eaten meat on the nation’s dinner tables. But instead of a learning from a broad national inquiry into a troubling trend, scientists said they were stymied by a lack of the most basic element of research: solid data."

"Two U.S. health and environment organizations sued the federal government on Wednesday for what the groups say is a failure to implement and enforce a new food safety law that could help prevent thousands of deaths caused by food-borne illnesses each year."

"Critics say manufacturers are too often making the call on their own products."

"FRESNO, Calif. – The federal government and McDonald's Corp. suspended purchases of meat Wednesday from a California slaughterhouse under investigation for animal cruelty and possible health issues."

"FRESNO, Calif. -- Federal regulators who shut down a Central California slaughterhouse after receiving an animal welfare video were investigating whether beef from sick cows reached the human food supply."

"The deadly Salmonella outbreak linked to Indiana-grown cantaloupe in 20 states is the latest in a series of foodborne illness crises that underscore the need to implement rules in the Food Safety Modernization Act (FSMA), the Pew Health Group told Food Safety News on Tuesday."

Lawyers who won hundreds of millions suing tobacco companies have now set their sights on a big payday from food manufacturers. They are filing suits alleging that food companies are "misleading consumers and violating federal regulations by wrongly labeling products."

"A variety of laws regulate trade of endangered and threatened species, but many at-risk animals show up on U.S. menus. Most fish and seafood species have yet to be considered for listing on endangered lists. It’s not always possible to figure out where menu items come from."