Food

November 11, 2025

Forked Podcast Live in DC

Join the Food & Environment Reporting Network for a LIVE taping of FORKED, food politics in the age of MAHA with hosts Theodore Ross and Helena Bottemiller Evich. 6-9 p.m. in Washington, D.C. The event is free but registration is required.

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Targets on Their Backs … and Ours? Reporting on Immigrant Farmworkers

For years, state-sponsored programs have helped California farmworkers get much-needed access to clean water. But many immigrants now shun these services, afraid of exposure to U.S. Immigration and Customs Enforcement agents. As Circle of Blue intern Anahita Banerjee dug into this story, she discovered that their fear extended to speaking with journalists — and that ICE activities threatened her own safety.

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Women In Mexico Protect Ancient Aztec Farms And Save A Vanishing Ecosystem

"Jasmín Ordóñez looks out from a wooden boat at the water as she crosses a narrow channel that connects a labyrinth of chinampas, island farms that were built by the Aztecs thousands of years ago."

Source: AP, 10/09/2025

How We Probed A Maze Of Websites To Tally Brazilian Shark Meat Orders

"A recent Mongabay investigation found widespread government purchases of shark meat in Brazil to serve in thousands of public institutions." "As part of the research, we spent months combing through dozens of websites where Brazilian government agencies are legally required to publish their procurement records."

Source: Mongabay, 10/07/2025

Crop Cover Database Seeds Local Environment Coverage

Cropland can easily be found time and again at the heart of the key concerns on the environment beat, whether climate, water, chemicals or, of course, land. The latest Reporter’s Toolbox shares a high-quality, mappable database that can serve up stories on more than 100 categories of crops, with numbers drawn from satellite imagery. Plus, a pro tip on using the data smartly.

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"How Big Sugar Pushed Fluoride — New Study Alleges A Century Of Spin"

"The sugar industry and companies that make sweet drinks and foods have spent nearly a century downplaying sugar’s role in health problems and distorting the science around fluoride — and the practice continues today, according to a new study."

Source: The New Lede, 10/01/2025

Industry, Enviros Spar Over California Bill To Ban PFAS in Cookware

"As US states increasingly pass laws to limit PFAS chemicals in consumer products, a debate is heating up over a California bill that proposes banning the sale of cookware with intentionally added “forever chemicals” beginning in 2030."

Source: The New Lede, 10/01/2025

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